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FERAGAIA is the moment you step off the path. A balanced blend of wild flavours. A complexity that invites you to pause. To reconnect. To appreciate the people around you and the ground beneath your feet. Distilled to be different. Here’s to your original free spirit.
"If you find the alcohol-free category a bit low on flavour then this is the spirit for you."
"It is an undeniably curious drink using cayenne pepper, bay leaf and lemon verbena."
"The result is unique neither a faux whisky nor a faux gin."
FEATURED COCKTAILS
Unbounded by alcoholic comparison, Feragaia’s unique and sophisticated flavour is versatile and works across simple mixed serves and complex cocktails.
Jamie and Bill, with a combined 10 years experience in spirit left their with the question,
‘How can we redefine alcohol-free and build lasting confidence in the fast moving, sometimes confusing, No/Low category?’
Since 2018, we have been answering this question with Feragaia’s award-winning original taste, Scottish provenance and transparent craft process, which sets the benchmark for No/Low spirits.
Journal
Five alcohol-free cocktails
1. Paloma A true Feragaia favourite, our Feragaia Paloma. Ingredients: 50ml Feragaia 15ml fresh pink grapefruit juice Pinch of salt...
Alistair Heather's Sober October
I’ve taken up Feragaia as my secret weapon during Sober October this year. So far I’ve enjoyed it mixed up...
5 Edinburgh Restaurants to visit
Edinburgh, as the capital of Scotland, is home to a variety of great places to eat and drink, with many...
Five alcohol-free cocktails
1. Paloma A true Feragaia favourite, our Feragaia Paloma. Ingredients: 50ml Feragaia 15ml fresh pink grapefruit juice Pinch of salt...
Alistair Heather's Sober October
I’ve taken up Feragaia as my secret weapon during Sober October this year. So far I’ve enjoyed it mixed up...
5 Edinburgh Restaurants to visit
Edinburgh, as the capital of Scotland, is home to a variety of great places to eat and drink, with many...